After the visit to the Community Garden, Bangsar, we had breakfast at Aunty Christina's in Petaling Jaya. It is famous for Sarawak Laksa. Her mee kolok and ngoh hiang was good too.
Mee kolok is a traditional Sarawak dry noodle favourite dtossed with a savoury meat and shallots mixture and topped with fragrant fried onions and served with a meat stock.
Ngoh Hiang is 5-spice pork rolls.
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| 2 September 2019. 3 Bowls of Laksa, 1 Bowl of Mee Kolok and 1 plate of Ngoh Hiang |
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| 2 September 2019. Ngoh Hiang |
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